The kitchen… our pride!
Leave yourself in the pleasure of refined cuisine inspired by the traditions of Trentino with the best family’s chefs recipes, in a warm, friendly, elegant and very welcoming enviroment. Our chef Angelo Salvadori send to guest his love for quality products and culinary traditions that combines creativity, and offer new gastronomic discoveries and innovations. He uses his art to delight our guests with local products, fresh, healthy food, because food is nourishment and life, is care and welfare.
The 3/4 pension Hotel Salvadori:
If good day starts in the morning, what it takes to start a good day is a energetic and rich breakfast!
Every day an afternoon a snack with homemade cakes and fresh fruits at our bar from 15.00 to 17.30p.m.
In the evening in our elegant restaurant a gourmet dinner in 4 courses, with fine appetizers, 4 starters and 4 main courses, side dishes, fresh salad buffet and desserts to choose from. Everyday a traditional dish, and a light menu for children.
Once a week the team of our cuisine pampers guests with a Gala Dinner by candlelight with all the specialties of Trentino.
We offer a buffet of sweet and salty, cold and warm corner bread, coffee, tea, milk, cereal, juice and homemade jams, fresh fruit juices, cakes, fresh fruit, yogurt, ham and cheese omelettes, sausage and much more.
A holiday full of pleasures